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Optimizing Inventory and Operations for Sustainable Growth

Jai Maa Jhandewali Store - BDM Capstone Project

Sumit Kumar | Roll No: 22f2000848

About Jai Maa Jhandewali Store

Store Front Store Interior Authorization Letter

Store Overview:

  • Type: Family-run B2C grocery store
  • Location: VP Block, Pitampura, Delhi
  • Owner: Mr. Satyam Prakash (Student)
  • Established: ~2 years ago
  • Products: Daily essentials, dairy, groceries, FMCG
  • Operations: 9 AM - 9 PM, Family-run

Problem Statement & Background

Identified Objectives:

  • Inventory Management Issues: Difficulty maintaining optimal stock, managing fluctuations for perishables/seasonal items, avoiding wastage/missed sales.
  • Space Constraints: Limited physical space restricts efficient storage, product range expansion, and managing slow-moving products.
  • Limited Business Growth: Reliance on family-run operations & manual systems hinders scalability and operational efficiency.

Problem Background:

The store handles diverse SKUs with varying shelf lives. The owner's academic commitments limit time for detailed inventory management, leading to overstocking or stockouts, especially for high-demand/seasonal items. Lack of automated systems worsens this.

Operating from a single room attached to home creates significant space limits. Excess inventory stored in the house is inefficient. This restricts product range expansion and complicates stock handling.

The family-run model faces scalability challenges due to potential inconsistencies and lack of professional systems (sales/inventory tracking). Competition from quick-commerce platforms necessitates exploring options like home delivery.

Data Overview & Collection

Analysis Methods Used

1. Descriptive Stats

Calculated stats (Mean, Median, StdDev) to understand SKU sales patterns.

2. Trend Analysis

Identified seasonal/weekly patterns using Box Plots & Line Charts.

3. ABC Segmentation

Classified products (A, B, C) by sales volume contribution.

4. Correlation Analysis

Used Pearson Correlation & Heatmap for category relationships.

5. Sales Prediction (ML)

Applied Linear Regression (Milk example) to show forecast feasibility.

Results & Findings

Average Monthly Sales Distribution

(Aggregated Daily Units - Placeholder Data)

  • ▸ Peak Average Sales: Oct & Dec
  • ▸ Summer Peak: May-July
  • ▸ Lowest Average Sales: Jan & Feb
  • (Note: Bar chart shows averages)

Monthly Sales Trend by Category

(Placeholder Data)

  • FMCG leads sales volume.
  • Dairy consistently second.
  • Groceries lowest volume.
  • ▸ Seasonal peak for FMCG in Summer (May-July).

ABC Analysis (% Volume Contribution)

(Placeholder Data)

  • Category A (~76%): Prioritize (Milk, Bread, Chips...)
  • Category B (~17%): Monitor (Pulse, Sugar, Butter...)
  • Category C (~7%): Optimize (Rice, Spices, Salt...)

Key Category Sales Correlations

(Placeholder Data - Replaced Heatmap)

Key Correlations:

  • FMCG & Groceries: ~0.65
  • FMCG & Dairy: ~0.61
  • Dairy & Groceries: ~0.43

Suggests bundling/placement opportunities.

Sales Prediction Example: Milk

(Linear Regression vs. Actual Monthly - Placeholder Data)

  • ▸ Model captures general trend, useful for baseline planning.
  • ▸ Misses volatility; advanced models (ARIMA) needed for accuracy.
  • Validation (RMSE) required before use.

Recommendations

Optimizing Inventory:

Recommendation Rationale Priority
JIT/Lean for Cat A perishablesHigh volume, wastage riskHigh
Adjust stock via ABC AnalysisAlign stock with salesHigh
Use Sales Forecasts (start simple)Reduce guessworkMedium
Improve supplier communicationEnsure peak availabilityMedium
Discount near-expiry itemsReduce spoilage lossMedium

Addressing Space & Layout:

Recommendation Rationale Priority
Prioritize shelf space for Cat A & BMaximize revenue/spaceHigh
Optimize layout: Place correlated items nearbyEncourage cross-sellingMedium
Invest in vertical shelvingMaximize storage capacityMedium
Reduce stock of Cat C itemsFree up valuable spaceMedium

Enhancing Business Growth:

Recommendation Rationale Priority
Automate Tracking (Excel -> POS)Reduce manual effort, enable analysisHigh
Hire Temporary Support (Peaks/Exams)Manage bottlenecks, owner focusHigh
Introduce Targeted Home DeliveryCompete, add convenienceMedium
Implement Seasonal/Bundled PromotionsBoost sales, use correlationsMedium
Establish Backup Operational PlanEnsure business continuityMedium

Projected Benefits:

Financial

  • ▸ Profit Margin Increase
  • ▸ Reduced Wastage Costs
  • ▸ Improved Cash Flow
  • ▸ Revenue Growth Potential

Operational

  • ▸ Fewer Stockouts
  • ▸ Optimized Inventory/Space
  • ▸ Streamlined Processes
  • ▸ Better Demand Preparedness

Strategic

  • ▸ Enhanced Customer Satisfaction
  • ▸ Improved Competitiveness
  • ▸ Sustainable Growth Path
  • ▸ Reduced Owner Burden